Details for MCKAYS MARKET - Ad from 2019-09-11

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Come See Us At The
Cranberry Festival!

Festive Cranberry Cheese Squares

Crumb Mixture:
2 cups
unsifted flour
1 1/2 cups
rolled oats
3/4 cup
firmly packed brown sugar
1 cup
butter or margarine, softened
1 package
(8 ounce)cream cheese, softened
1 can
(14 ounce) Eagle Brand Sweetened Condensed Milk
(not evaporated milk)
1 jar
(27 ounce) None Such Ready to Use Mincemeat
1 TB
brown sugar
2 TB
1 can
(16 ounce) whole berry cranberry sauce


Preheat oven to 350 F.
In medium bowl, stir together flour, rolled oats, 3/4 cup brown sugar and butter until crumbly. Reserve 1-1/2
cups crumb mixture.
Press remaining mixture on bottom of greased 15x10-inch jellyroll pan.
Bake 15 minutes or until lightly browned.
Meanwhile in separate mixing bowl, add cream cheese and beat until fluffy. Gradually add sweetened
condensed milk and mix until smooth; beat in eggs.
Spread over baked crust; top with mincemeat.
Combine remaining 1 Tablespoon brown sugar with cornstarch, stir in cranberry sauce. Spoon over mincemeat.
Top with reserved crumb mixture.
Bake 40 minutes or until golden. Cool. Chill. Cut into squares. Garnish as desired. Refrigerate leftovers.

Oregon Grown, Employee Owned!

Community. Values. Fresh. | 65 10th St. SE, Bandon | (541) 347-2265 |


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