PORT ORFORD — Food and travel writer Jennifer Burns Bright will present a special workshop, Sushi Party! from 5-6:30 p.m. Thursday, Jan. 25. The workshop is being offered by Southwestern Oregon Community College and will be held at the Port Orford Senior Center located at 1536 Jackson St.

In this workshop participants will create California and spicy tuna rolls, and more using our local catch. You'll learn the principles of good sushi, perfect rice, and the right soy sauce as we practice making rolled sushi and hand rolls with local Dungeness crab, albacore tuna, and pink shrimp. Also learn how to make fermented ginger and taste-test several wasabi pastes. There may even be a salad of hand-harvested seaweed.

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Cost for the hands-on workshop is $50, which includes a materials fee, handouts, and plenty of samples. For more information or to register, contact Curry First Stop at 541-813-1667 or kshumaker@socc.edu. 

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